Yan Yan

Pinghu Agricultural Ecological Energy Station, Pinghu, 314200, Zhejiang, China
Author    Correspondence author
Journal of Energy Bioscience, 2025, Vol. 16, No. 1   
Received: 16 Nov., 2024    Accepted: 22 Dec., 2024    Published: 08 Jan., 2025

This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

This study explores the multifaceted strategies for enhancing carbon sequestration and reducing greenhouse gas emissions in agriculture, emphasizing their critical role in sustainable rural revitalization. By integrating climate-smart agricultural practices such as conservation tillage, cover cropping, and biochar application, as well as agroforestry systems, the research highlights methods to significantly improve soil organic carbon (SOC) sequestration. It further examines recommended management practices, including crop rotations and precision farming, which not only mitigate emissions but also enhance soil health. The study underscores the importance of stakeholder collaboration-farmers, policymakers, researchers, and the private sector-in driving these efforts. Advanced technologies like satellite monitoring and AI-based soil analysis are identified as crucial tools for optimizing carbon farming. Policy incentives, financial support, and interdisciplinary collaboration are recommended to foster the widespread adoption of sustainable practices. The findings contribute to the global drive for carbon neutrality, promoting a synergistic balance between environmental sustainability and rural community resilience.

Carbon sequestration; Sustainable agriculture; Climate-smart practices; Rural revitalization; Soil organic carbon